1250 Roosevelt Rd, Glen Ellyn, IL 60137 (630) 613-1250
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    • GF -  Can be prepared Gluten Free upon Request, there may be an additional charge

    V - Vegetarian upon request


    • Local Apple Salad gf

      Local Apple Salad gf

      Mick Klug Farms Zestar Apples, Mixed Greens, Nueske's Bacon, Toasted Pecans, Dried Cherries, Roth Case BLue Cheese, Maple Dijon Vinaigrette

      $12

    • Baby Back Ribs gf

      Baby Back Ribs gf

      Beeler's Pork Ribs, Prairie Path Gluten Free Beer Braise, Natural Cut Fries, GP BBQ, Homemade Coleslaw

      $24

    • Braised Lamb Shank gf

      Wisconsin Raised Lamb, Creamy Parmesan Polenta, Rosemary and Garden Mint Demi

      $30

    Glen Prairie is proudly a scratch kitchen, items are subject to change upon availability


    GF - Gluten Free upon Request, and there may be an additional charge

    V - Vegetarian upon request



    Starters

    • Firecracker Shrimp GF

      Firecracker Shrimp GF

      Seasoned Rice Flour, Firecracker Sauce

      $13

    • Rustic Hummus gf

      Rustic Hummus gf

      Fresh Summer Vegetables, Crispy Pita Chips

      $12

      vegetarian

    • Bacon & Blue Cheese Flatbread gf

      Bacon & Blue Cheese Flatbread gf

      Nueske's Applewood Smoked Bacon, Garlic, Caramelized Onions, Local Mozzarella, Roth Case Blue Cheese, Maple- Cider Gastrique

      $14

    • Sweet Corn Bruschetta gf

      Sweet Corn Bruschetta gf

      Grilled Klein's Sweet Corn, Mighty Vine Tomatoes, Red Onion, Jalapeno, Fresh Lime, Garden Cilantro and Basil, Local Mozzarella

      $10

    Soups & Salads

    • Baked French Onion Soup gf

      Baked French Onion Soup gf

      Red & Yellow Onions, Garden Herbs, Sherry Wine, Crouton, Alp & Dell Provolone and Swiss Cheeses

      $9

    • Wedge Salad GF

      Nueske’s Applewood Smoked Bacon, Organic Grape Tomatoes, Shaved Red Onion, Crumbled Blue Cheese Dressing

      $12

    • Brussel Sprout Salad gf v

      Brussel Sprout Salad gf v

      Nichols Farm Brussel Sprouts, Garden Parsley, Croutons, Red Onion, Garlic, Fresh Lemon, Nordic Parmesan

      $11

    • Ahi Tuna Poke Bowl

      Ahi Tuna Poke Bowl

      Wild Caught Tuna, Jasmine Rice, Avocado, Pickled Red Onion, Carrots, Cucumber, Lime Zest, Sriracha Aioli, Sesame Seeds

      $18

    • Cobb Salad GF

      Romaine, Tomatoes, Onion, Hook's Farm Blue Cheese, Avocado, Egg, Nueske's Bacon, Chicken, Champagne Vinaigrette

      $16

    • Add to any Salad

      (4oz. Portion)

      gluten free

      Grilled Salmon $10

      Grilled Chicken $7

      Grilled Sirloin $10

      Grilled Shrimp $9

    Sandwiches

    • Grass Fed Glen Prairie Signature Burger gf

      Strauss Grass Fed Beef, Hook's 3 Year Cheddar, Lettuce, Tomato, Onion, Pickle

      $16

    • Bison Burger GF

      Bison Burger GF

      1/2 Pound of Iowa Raised Ground Bison, Sautéed River Valley Cremini Mushrooms, Alp & Dell Swiss, Garden Thyme and Garlic Aioli, Toasted Brioche, Natural Cut Fries

      $20

    • Quinoa Black Bean Burger GF V

      House-made Black Bean Quinoa Patty, Avocado, Chipotle Lime Aioli, Taco Slaw, Brioche

      $14

      vegetarian

    • Chicken Avocado GF

      Fresh Avocado, Tomatoes, Organic Arugula, Nueske's Applewood Smoked Bacon, Whole Grain Mustard, Prairie Pure Swiss

      $15

    Pasture

    • Amish Chicken GF

      Pan Seared Indiana Amish Chicken, Garlic Whipped Potatoes, Sautéed Green Beans, Pan Gravy

      $25

    • Ribeye GF

      12oz Iowa Black Angus, Mashed Potatoes, Sauteed Green Beans, GP Garden Herb and Garlic Butter

      $36

    • Grilled Bavette Steak GF

      Grilled Bavette Steak GF

      Marinated, Grass Fed Iowa Beef, Garlic Mashed, Nichol's Farm Broccoli, Garden Fresh Chimichurri

      $26

    • Beeler's Pork Chop gf

      Beeler's Pork Chop gf

      Fire Grilled 10oz Bone-In Chop, Chili Rubbed, Maple Thyme Butter, Whipped Sweet Potatoes, Caramelized Local Brussel Sprouts

      $26

    • "Prairie" Mac-n-Locally Farmed Cheese gf

      Just Cheesy Goodness

      add BBQ Pork $19

      $15

      vegetarian

    • Duck Breast gf

      Duck Breast gf

      Pan Seared Maple Leaf Farms Duck, Organic Baby Spinach, Herb Roasted Local Potatoes, Michigan Blueberry Balsamic Reduction

      $27

    • Braised Short Ribs GF

      Braised Short Ribs GF

      Braised Grass Fed Beef, Whipped Sweet Potatoes, Caramelized Brussel Sprouts, Demi

      $26

    Sea

    • Monkfish GF

      Pan Seared Wild Caught Monkfish, Illinois Sweet Corn, Mighty Vine Tomato and Garden Herb Risotto, Nordic Creamery Parmesan, Fresh Lemon

      $26

    • Scottish Salmon GF

      Pan seared Organic Salmon, Lemon Basil Almond Pesto, Nichol's Farm Broccoli, Creamy Garlic Parmesan Polenta

      $30

    • Rainbow Trout GF

      Rainbow Trout GF

      Pan Seared Rushing Waters Trout, Sautéed Green Beans, Garlic Mashed Potatoes, Lemon and Garden Thyme Buerre Blanc

      $25

    Garden

    • Butternut Squash Ravioli

      Sauteed Shallots, Garden Basil Almond Pesto Cream, Nordic Creamery Parmesan

      $18

      vegetarian

      Add Shrimp $9

      Add Chicken $7

    A Lil' Extra

    • Garlic Mashed Potatoes GF

      $7

    • Whipped Sweet Potatoes GF

      $7

    • Fresh Cut French Fries GF

      $6

    • Caramelized Local Brussel Sprouts

      $8

    • Buttered Green Beans GF

      $7

    • Mac 'n' Locally Farmed Cheese gf

      $8

    • Gluten Free Upcharge

      $4

    GF- can be prepared gluten free upon request, there may be an additional charge


    • Chocolate Chip Cookie Sundae gf

      Warm Chocolate Chip Cookie, Homer’s French Vanilla Ice Cream, Smoked Sea Salted Caramel

      $9

    • Homemade Chocolate Brownie gf

      Organic Eggs, Hersheys Cocoa Powder, Homer’s Chocolate Ice Cream, Whipped Cream

      $9

    • Michigan Blueberry Bread Pudding

      Michigan Blueberry Bread Pudding

      Better Way Farms Blueberries, White Chocolate, Vanilla, Pecans, Lemon Butter Cream Sauce

      $9

    • Homer’s Ice Cream or Sorbet

      Crafted by Our Friends in Wilmette French Vanilla, Chocolate Chocolate Chip, Coffee Toffee OR Black Raspberry Sorbet

      $7

      gluten free

    Prairie Cocktails

    • The Glen Prairie Manhattan

      Made with Glen Prairie's very own barrel of locally distilled FEW Single Barrel Bourbon, Sweet Vermouth, Orange Bitters, Barrel Aged Chocolate Bitters, and flambeed orange zest

      $14

    • Smoked Cherry Old Fashion

      A smokey twist on a classic cocktail. We muddle fresh orange, bitters, house made cinnamon simple syrup, add locally distilled Whiskey Acres Bourbon, and top it with our house smoked Bing cherries for a subtle smokiness

      $15

    • Fall Sangria

      Dried Bing Cherries, and Granny Smith Apples marinated in House Cabernet Sauvignon and Christian Brothers Brandy, Fresh Lime Juice, and hour House Made Cinnamon Simple Syrup

      $14

      gluten free

    • Everdeen

      Bombay Sapphire and St. Germain Combine With Just a Hint of Orange and Lime Juices, in This Aromatic Cocktail, Named for the GP Bartender That Created It!

      $13

      gluten free

    • Pomegranate Mandarin

      Pama Pomegranate Liqueur, Mandarin Vodka, and a Splash of Pineapple Juice Give This the Right Tang on the Tongue.

      $12

    • Espresso Martini

      Espresso, Two Brother's Coffee Liqueur, and Locally Made Iowish Cream shaken to perfection for the perfect after dinner cocktail

      $14

    • Cider & Bubbles

      House Made Apple Cider Reduction, Fresh Lemon Juice, Christian Brothers Brandy, Lairds Apple Brandy, topped with a splash of prosecco

      $12

    • A Warm Cozy Night

      FEW Breakfast Gin, Mighty Leaf Earl Grey Tea, House Made Vanilla Syrup, Woodford Barrel Aged Orange Bitters, and a splash of fresh squeezed lemon juice

      $14

    • Adult Arnold Palmer

      Bird Dog Peah Whiskey, Freshly Brewed Mighty Leaf Organic Black Tea, Lemonade, Smoked Sugar Rim. The perfect summer cocktail!

      $10

    • Hibiscus Gin Fizz

      River Rose Gin and St. Germain come together in this sweet and spicy cocktail, topped with Windmill Ginger Brew's locally made Hibiscus Ginger Beer and just a splash of pineapple juice to round out the drink

      $12

    We hand picks our wines based on the same high standards we select our menu ingredients. Nearly all of the wines on our menu are organic, bio-dynamic, and sustainably farmed whenever possible.

    Red Wines

    • Erath Pinot Noir, Wilmette Valley, Oregon, 2018

      Exceptional fruitiness, bright acidity,

      GLS $15

      BTL $56

    • Talbott Kali Hart Pinot Noir, Monterey, California, 2014 –Sustainable

      Crisp Flavors of Cranberry, Currant and Plum, With Smooth Tannins and the Perfect Hint of Vanilla

      GLS $15

      BTL $56

    • Decoy Pinot Noir, Sonoma Coast, California, 2019- Sustainable

      Refined notes of toasted French oak, elegant red berry, and spice finish

      GLS $15

      BTL $56

    • 30 Degrees Cabernet Sauvignon, Paso Robles, California, 2019- Sustainable

      Black Cherry, deep red & black fruit, spices, full bodied

      GLS $9

      BTL $32

    • Freakshow Cabernet Sauvignon, Lodi, California, 2018

      Bing Cherry, Vanilla Bean, and Juniper Berry Complimented with an oak finish

      GLS $14

      BTL $52

    • Rodney Strong Cabernet Sauvignon, Sonoma County, California, 2014-Sustainable

      Blackberries, Plums, Dark Chocolate, With Notes of Dried Herbs

      BTL $60

      GLS $16

    • Kendall Jackson Grand Reserve Cabernet Sauvignon, Napa Valley, California, 2014

      Distinct Flavors of blackberry, blueberry, plus both red and black currants, with an enticing fragrance of mocha and nutmeg

      BTL $64

    • Foley Johnson Cabernet Sauvignon, Napa Valley, California, 2017

      Bright plum, cassis, and cherry work well with thick tannin profile and spicy oak

      BTL $64

    • Beaulieu Vineyards Cabernet Sauvignon, Napa Valley, California, 2016

      Layers of wild raspberry, black cherry, juicy plum, and delicate baking spices

      BTL $75

    • Bonterra Zinfandel, Mendocino, California, 2015—Green Farmed

      Blueberries, Vanilla, and Black Pepper , Toasty Oak. Made With Just a Touch of Petite Sirah

      GLS $10

      BTL $36

    • Bonterra Merlot, Central Coast, California, 2013 - Green Farmed

      Wonderfully Dry, With Cranberry, Cola and Chocolate Spice

      GLS $10

      BTL $36

    • Rodney Strong Merlot, Sonoma County, California, 2013– Sustainable

      Black Plum, Berry and Spice Flavor With Toasty Vanilla Character

      GLS $14

      BTL $52

    • Rodney Strong Upshot, Sonoma County, 2017

      A unique blend of Rodney Strong wines, 44% Zinfandel, 29% Merlot, 7% Malbec, 7% Petite Verdot, and 5% Riesling

      Glass $12

      Bottle $44

    • Feudo Zirtari Red Blend, Sicily, Italy– 2014

      Made With a Blend of Nero D’Avola and Syrah Grapes It Is Deep Ruby Red in Color, and Offers Perfumes of Fresh Red Fruits and a Delicate, but Appealing Spiciness

      BTL $36

      GLS $10

    • Petite Petit, Lodi Appellation, California, 2016

      85% Petite Syrah, 15% Petit Verdot, flavors, of tart black cherry, cranberry and a hint of blueberry, light oak

      GLS $10

      BTL $36

    • The Fiend, Paso Robles, California, 2019

      Driven with sweet ripe plum, black mission figs with toasty oak notes of mocha, spice, and vanilla

      GLS $15

      BTL $56

    • Montes Malbec, Colchagua Valley, Chile- 2019

      Spices and black pepper, mixed with notes of red fruit for a delightfully oaky finish

      GLS $10

      BTL $36

    Sparkling Whites

    • Domain Chandon Sparkling (Split), Napa California

      Delicious Bubbly From California With a Characteristic Ripe and Fruity Nose

      BTL $18

    • Wycliff Sparkling Brut, California

      Delicate Fruit Flavors With a Crisp Finish

      GLS $8

      BTL $32

    • Mumm, Brut Prestige, Napa Valley

      It Displays a Creamy Texture, Elegant White Blossom Aromas and Bright Citrus and Berry Flavor

      BTL $45

    • La Marca Prosecco, Trevisio, Italy

      Fresh Citrus With Honey

      GLS $10

      BTL $36

    White Wines

    • William Hill Chardonnay, Central Coast, California, 2015- Green Farmed

      Aroma of Creamy Vanilla, Honeysuckle and Ripe White Peach and Pear

      GLS $9

      BTL $32

    • 30 Degrees Chardonnay, Santa Barbara, California, Sustainable, 2019

      Bright tropical fruit and apple flavors backed with balanced acidity

      GLS $9

      BTL $32

    • Bonterra Chardonnay, Mendocino, California, 2015- Green Farmed

      Green Apple and Citrus With a Hint of Oak

      GLS $10

      BTL $36

    • Trefethen Chardonnay, Napa Valley, California, 2015 –Sustainable

      Orange Blossom, Lemon, and Subtle Hints of Kiwi

      GLS $15

      BTL $56

    • Terra D’Oro Pinot Grigio, Santa Barbara, California, 2015

      Nose of Ripe, Bright Pear and Clover Blossom. Rich and Dense, With Juicy Pear and Stone Fruit Flavors

      GLS $8

      BTL $28

    • Ruffino Pinot Grigio, Veneto, Italy, 2015

      Clean Notes of Meadow Flowers and Golden Apple

      GLS $9

      BTL $32

    • Bonterra Sauvignon Blanc, Mendocino, California, 2015- Green Farmed

      Intense Aromas of Grapefruit, Citrus, Kiwi With Crisp Acidity.

      GLS $10

      BTL $36

    • Matanzas Creek Souvignon Blanc, Sonoma, California, 2017

      Lively flavor of passion fruit, honeydew melon, grapefruit, with a crisp refreshing finish

      GLS $10

      BTL $36

    • Nobilo, Sauvignon Blanc, Marlborough, New Zealand, 2019

      A bouquet of ripe tropical and citrus fruits, fresh and crisp finish

      GLS $11

      BTL $40

    • Leonard Kreusch Riesling, Mosel, Germany, 2018

      Green apple, pear, and hints of grapefruit add to the pleasant sweetness with a touch of mineral in the finish

      GLS $9

      BTL $32

    • Trefethen Dry Riesling, Napa Valley, California, 2014– Sustainable

      Tropical Notes With Highlights of Golden Apple and Apricots With a Fresh Finish

      GLS $12

      BTL $44

    • Movendo Moscato, Sicily, Italy

      Aroma of Flowers, Pear, and Apricot, Fruity on the Palate With a Great Acidity

      GLS $8

      BTL $28

    • Gerard Bertrand Cotes des Roses Rose, France

      Blend of Grenache, Syrah, Cinsault. Floral notes of rose along with hints of grapefruit

      GLS $13

      BTL $48

    • Bonterra Viognier, Mendocino, California, 2015- Green Farmed

      This Crisp Fruit Forward Wine Has Aromas of Peaches and Cream, Citrus Blossom and Apricot Accented With Spice.

      GLS $10

      BTL $36

    • Tabor Hill Classic Demi-Sec, Buchanan, Michigan

      Sweet Apple, Pear, Citrus

      GLS $9

      BTL $32

    • Tabor Hill Classic Demi-Red, Buchanan, Michigan

      A sweet red, served chilled with notes of cherry, plum, and has mild tannins

      GLS $9

      BTL $32

    Local Draft Beer Selections

    • Insufficient Clearance- Sketchbook Brewing (Evanston, IL)

      Hazy IPA with notes of Guava, Pineapple, and Whipped Cream

      $10

    • Cities- On Tour Brewing (Chicago, IL)

      Mexican Lager, a crisp and clean easy drinking beer

      $10

    • Summerly- Pollyanna Brewing ( Lemont, IL)

      Raspberry Wheat Ale

      $10

    Locally Brewed Craft Beer (Bottles/ Cans)

    • Eugene Porter- Revolution (Chicago, IL)

      A striking, robust porter full of warmth and chocolate malt

      $7

    • Little Sumpin Sumpin- Lagunitas (Chicago, IL)

      A hoppy pale wheat ale

      $7

    • Heavenly Helles- Church Street (Itasca, IL)

      German Style Lager with a sweet malt character

      $10

    • Le Tub - Whiner Co. (Chicago, IL)

      A blended- barrel aged wild saison

      $9

    • White Light- Middle Brow ( Chicago, IL)

      Belgian witbier brewed with apricot and cardamom

      $8

    • The Snaggle Tooth Bandana- Solemn Oath (Naperville, IL)

      Medium Bodied American IPA

      $7

    • Humpenscrump- Pollyanna (Lemont, IL)

      Hefeweizen with slight sweetness and notes of banana and clove

      $9

    • Prairie Path- Two Brother's (Warrenville, IL)

      A golden ale crafted to remove gluten

      $8

    • Mazzie- Pollyanna (Lemont, IL)

      American Pale Ale crafted to be gluten reduced

      $9

    • Pedestrian Cider- Eris ( Chicago, IL)

      Modern dry cider, crisp and fresh

      $9

    Prairie Kids

    $10
    GF - Can Be Prepared Gluten Free, there may be an additional charge
    All Kids meals include milk, juice or soda and Choice of Ice Cream or Sorbet

    • Classic Burger gf

      1/4 pound Strauss Grass Fed Beef with fries

      American Cheese $0.50

    • Penne Pasta with Tomato Sauce gf

      Penne Pasta with Marinara and Parmesan Cheese

    • Grilled Cheese Sandwich gf

      American Cheese on White Bread served with Fries

    • Chicken Fingers

      Served with Fries and choice of BBQ, Honey Mustard or Ranch Dipping Sauce

    • Peanut Butter & Grape Jelly gf

      Grape Jelly and Peanut Butter on White Bread served with Fries

    • Mac- N - Cheese gf

      Served with Fries

    • Extras

      $4

      gluten free

      Carrot and Cucumber Sticks

      House Cut Fries

      Green Beans

    • Mac n' Cheese gf

      $6

    • Kids GF Bread/ Pasta Upcharge

      $2

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