Wines

Erath Pinot Noir, Wilmette Valley, Oregon, 2018

Exceptional fruitiness, bright acidity,

GLS $15

BTL $56

Talbott Kali Hart Pinot Noir, Monterey, California, 2014 –Sustainable

Crisp Flavors of Cranberry, Currant and Plum, With Smooth Tannins and the Perfect Hint of Vanilla

GLS $15

BTL $56

Decoy Pinot Noir, Sonoma Coast, California, 2019- Sustainable

Refined notes of toasted French oak, elegant red berry, and spice finish

GLS $15

BTL $56

30 Degrees Cabernet Sauvignon, Paso Robles, California, 2019- Sustainable

Black Cherry, deep red & black fruit, spices, full bodied

GLS $9

BTL $32

Freakshow Cabernet Sauvignon, Lodi, California, 2018

Bing Cherry, Vanilla Bean, and Juniper Berry Complimented with an oak finish

GLS $14

BTL $52

Rodney Strong Cabernet Sauvignon, Sonoma County, California, 2014-Sustainable

Blackberries, Plums, Dark Chocolate, With Notes of Dried Herbs

BTL $60

GLS $16

Kendall Jackson Grand Reserve Cabernet Sauvignon, Napa Valley, California, 2014

Distinct Flavors of blackberry, blueberry, plus both red and black currants, with an enticing fragrance of mocha and nutmeg

BTL $64

Foley Johnson Cabernet Sauvignon, Napa Valley, California, 2017

Bright plum, cassis, and cherry work well with thick tannin profile and spicy oak

BTL $64

Beaulieu Vineyards Cabernet Sauvignon, Napa Valley, California, 2016

Layers of wild raspberry, black cherry, juicy plum, and delicate baking spices

BTL $75

Bonterra Zinfandel, Mendocino, California, 2015—Green Farmed

Blueberries, Vanilla, and Black Pepper , Toasty Oak. Made With Just a Touch of Petite Sirah

GLS $10

BTL $36

Bonterra Merlot, Central Coast, California, 2013 - Green Farmed

Wonderfully Dry, With Cranberry, Cola and Chocolate Spice

GLS $10

BTL $36

Rodney Strong Merlot, Sonoma County, California, 2013– Sustainable

Black Plum, Berry and Spice Flavor With Toasty Vanilla Character

GLS $14

BTL $52

Rodney Strong Upshot, Sonoma County, 2017

A unique blend of Rodney Strong wines, 44% Zinfandel, 29% Merlot, 7% Malbec, 7% Petite Verdot, and 5% Riesling

Glass $12

Bottle $44

Feudo Zirtari Red Blend, Sicily, Italy– 2014

Made With a Blend of Nero D’Avola and Syrah Grapes It Is Deep Ruby Red in Color, and Offers Perfumes of Fresh Red Fruits and a Delicate, but Appealing Spiciness

BTL $36

GLS $10

Petite Petit, Lodi Appellation, California, 2016

85% Petite Syrah, 15% Petit Verdot, flavors, of tart black cherry, cranberry and a hint of blueberry, light oak

GLS $10

BTL $36

The Fiend, Paso Robles, California, 2019

Driven with sweet ripe plum, black mission figs with toasty oak notes of mocha, spice, and vanilla

GLS $15

BTL $56

Montes Malbec, Colchagua Valley, Chile- 2019

Spices and black pepper, mixed with notes of red fruit for a delightfully oaky finish

GLS $10

BTL $36

Domain Chandon Sparkling (Split), Napa California

Delicious Bubbly From California With a Characteristic Ripe and Fruity Nose

BTL $18

Wycliff Sparkling Brut, California

Delicate Fruit Flavors With a Crisp Finish

GLS $8

BTL $32

Mumm, Brut Prestige, Napa Valley

It Displays a Creamy Texture, Elegant White Blossom Aromas and Bright Citrus and Berry Flavor

BTL $45

La Marca Prosecco, Trevisio, Italy

Fresh Citrus With Honey

GLS $10

BTL $36

William Hill Chardonnay, Central Coast, California, 2015- Green Farmed

Aroma of Creamy Vanilla, Honeysuckle and Ripe White Peach and Pear

GLS $9

BTL $32

30 Degrees Chardonnay, Santa Barbara, California, Sustainable, 2019

Bright tropical fruit and apple flavors backed with balanced acidity

GLS $9

BTL $32

Bonterra Chardonnay, Mendocino, California, 2015- Green Farmed

Green Apple and Citrus With a Hint of Oak

GLS $10

BTL $36

Trefethen Chardonnay, Napa Valley, California, 2015 –Sustainable

Orange Blossom, Lemon, and Subtle Hints of Kiwi

GLS $15

BTL $56

Terra D’Oro Pinot Grigio, Santa Barbara, California, 2015

Nose of Ripe, Bright Pear and Clover Blossom. Rich and Dense, With Juicy Pear and Stone Fruit Flavors

GLS $8

BTL $28

Ruffino Pinot Grigio, Veneto, Italy, 2015

Clean Notes of Meadow Flowers and Golden Apple

GLS $9

BTL $32

Bonterra Sauvignon Blanc, Mendocino, California, 2015- Green Farmed

Intense Aromas of Grapefruit, Citrus, Kiwi With Crisp Acidity.

GLS $10

BTL $36

Matanzas Creek Souvignon Blanc, Sonoma, California, 2017

Lively flavor of passion fruit, honeydew melon, grapefruit, with a crisp refreshing finish

GLS $10

BTL $36

Nobilo, Sauvignon Blanc, Marlborough, New Zealand, 2019

A bouquet of ripe tropical and citrus fruits, fresh and crisp finish

GLS $11

BTL $40

Leonard Kreusch Riesling, Mosel, Germany, 2018

Green apple, pear, and hints of grapefruit add to the pleasant sweetness with a touch of mineral in the finish

GLS $9

BTL $32

Trefethen Dry Riesling, Napa Valley, California, 2014– Sustainable

Tropical Notes With Highlights of Golden Apple and Apricots With a Fresh Finish

GLS $12

BTL $44

Movendo Moscato, Sicily, Italy

Aroma of Flowers, Pear, and Apricot, Fruity on the Palate With a Great Acidity

GLS $8

BTL $28

Gerard Bertrand Cotes des Roses Rose, France

Blend of Grenache, Syrah, Cinsault. Floral notes of rose along with hints of grapefruit

GLS $13

BTL $48

Bonterra Viognier, Mendocino, California, 2015- Green Farmed

This Crisp Fruit Forward Wine Has Aromas of Peaches and Cream, Citrus Blossom and Apricot Accented With Spice.

GLS $10

BTL $36

Tabor Hill Classic Demi-Sec, Buchanan, Michigan

Sweet Apple, Pear, Citrus

GLS $9

BTL $32

Tabor Hill Classic Demi-Red, Buchanan, Michigan

A sweet red, served chilled with notes of cherry, plum, and has mild tannins

GLS $9

BTL $32